Breakfast - Homemade muesli

Homemade muesli, fresh fruit and yoghurt

We will be moving house at the end of the month, so was on a bit of a mission to use up stuff in the larder and fridge.

Came up with this muesli mix, which turned out most delicious.

About 2 cups each of:

Wheat germ
Digestive bran and
Rolled oats

(I couldn't use up all of these items)

Then I finished off all that I could find of the following;

Sunflower seeds
Pumpkin seeds
Dried organic mulberries (not sure why these were ever bought - so in they went)
Dried cranberries
Dried fruits - apples - pears - peaches

The dried apples, pears and peaches I cut into smaller pieces first.

Muesli mix - homemade
Mix the whole lot together, and store in the fridge.

To make breakfast -

Soak about 2 heaped spoons of the mix in a bowl in soy milk overnight.
In the morning, add some fresh fruit, a couple of dollops of yoghurt and sprinkle with ground cinnamon.

Great start to the day.

To make this vegan, replace the yoghurt with soy cream or soy yoghurt.

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